Handcrafted dishes, rooted in tradition & warmth.
Experience an intimate candlelit dining room in Florence where authentic Tuscan recipes meet the harvest of the season. Join us for handmade pastas, rare regional wines, and memorable evenings.


Tagliolini al Tartufo
Fresh handmade pasta, local truffles
Seasonal Flavors of Tuscany
Each recipe celebrates regional farmers, heritage olive orchards, and seasonal Italian produce, prepared with timeless rustic elegance.

Burrata Pugliese & Heirloom Figs
Creamy artisanal burrata served over roasted early harvest figs, 25-year aged balsamic drizzle, and fresh wild thyme.

Pappardelle al Cinghiale
Hand-rolled egg pasta ribbons tossed with slow-braised Tuscan wild boar ragù, juniper berries, and aged pecorino toscano.

Tagliata di Manzo al Rosmarino
Seared Chianina beef tenderloin sliced over charred baby artichokes, roasted garlic infused olive oil, and Maldon smoked salt.

Torta al Cioccolato e Nocciole
Flourless dark chocolate torte with toasted Langhe hazelnuts, whipped mascarpone cream, and sea salt caramel essence.
An Intimate Sanctuary of Tuscan Warmth
Immerse yourself in our candlelit dining salon where rustic heritage finishes, the gentle crackle of the olive-wood hearth, and genuine Florentine warmth create the ideal setting for your table.

La Tavola Calda
Candlelit Central Sala

Materia Prima
Handmade Pasta Artistry

Cantina Storica
Tuscan Cellar Reserve

Il Fuoco Vivo
Woodfire Tuscan Hearth

Angolo Riservato
Intimate Garden Nook

Dettagli Toscani
Terracotta & Heritage Decor
Open Olive-Wood Hearth
Live fire cooking brings natural aroma and warmth directly to the dining room.
Sommelier Cellar Tours
Explore handpicked regional reserves with curated pairings for every seasonal course.
Intimate Seating Rhythms
Spaced tables designed for leisurely conversations and relaxed evening pacing.
Reserve Your Candlelit Table
Tables fill quickly for evening seatings. Reserve online in moments to secure your preferred dining hour.
Guest Impressions
Stories from Our Table
Authentic reflections from evenings spent over hand-rolled pasta, heritage wines, and intimate Florentine conversation.
“A truly authentic Italian experience in a cozy setting. The handmade pappardelle with wild mushrooms and the warm candlelit ambiance made our anniversary unforgettable.”
Maria G.
Anniversary Dinner • Local Resident
“The seasonal dishes are fresh, vibrant, and deeply flavorful. Every course paired with their regional Chianti selections showed remarkable culinary care.”
John D.
Tasting Menu • Food & Wine Writer
“From the moment we arrived, the warmth of the hospitality was matched only by the perfection of the slow-braised ossobuco. It felt like dining in a Tuscan home.”
Elena Rossi
Family Celebration • Florence Visitor
Join us for dinner in Florence this week.
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Join us for seasonal regional dishes, warm Tuscan candlelight, and an intimate dining room experience in Florence.